Wild Flower Pretzel Bites
Prep Time
10 minutes
Additional Time
10 minutes
Total Time
20 minutes
Make any day special with these easy Wild Flower Flower Pretzel Bites! Festive, colorful, and perfect for brunches or gatherings. Sweet-and-salty crowd favorite!
Ingredients
- 1 bag Rold Gold Waffle Pretzels or Hanover Pretzel Snaps
- 1 bag Ghirardelli White Chocolate Melting Wafers
- 2 bags Pastel Colored M&M’s - Lavender, Light Green & White
Instructions
- Arrange 8 to 9 Pretzel Snaps on a paper plate.
- Place a candy melt in the center of each pretzel.
- Place the plate of pretzels in the microwave and heat them until the candy melts are at the beginning stage of being melted. They should be soft to the touch and melted enough to press a M&M down into it but not so melty that the candy is running off the pretzel. (Approximately 50 seconds.)
- Using a White colored M&M's, place it in the center of the melted candy melt for the flower center.
- Now press in the flower petals with contrasting colored M&M's - we used six M&M's for the petals in Lavender and Lt. Green.
- Let the white chocolate on the Flower Pretzel Bites fully cool and harden back up before you move them.
- Store in an air-tight container.
Notes
Where to Find the Lavender, Light Green and White M&M's
We used the special Springtime/Easter Blend bag of M&M’s that Lavender and Lt. Green M&M’s. This particular version of the Holiday M&M’s usually start being available in the spring around Easter. You can buy individual bags of white, lavender and light green M&M’s at party stores, online on Amazon and from the M&M website.
Did you Make this Recipe? Leave a review below, then snap a picture and tag @twosisterscrafting on Instagram so we can see it!