Looking for a fun Halloween dessert that your family will love? How about Halloween Marshmallow Pops? Easy to make and super delicious, these chocolate covered Marshmallow Pops would be a great treat for this year’s Halloween Party.
How to Make Halloween Marshmallow Pops
You will need:
- Regular sized Marshmallows
- Ghirardelli Chocolate Melting Wafers or Chocolate Chips
- Wilton Orange Candy Melts
- Wilton Green Candy Melts
- Wilton Purple Candy Melts
- Wilton Lollipop Sticks
Our Halloween Marshmallow Pops are made with Marshmallows, Chocolate and Candy Melts. We used Green, Orange and Purple Candy Melts but there are a lot of other great Halloween color combinations you could use.
Find 3 marshmallows that are approximately the same size. Cut a whole in the middle of the bottom of the marshmallows with a knife. This will make it easier to thread the lollipop stick through the marshmallows.
After getting all the marshmallows on the sticks, prepare your chocolate for melting. (Note: we tried both melting chocolate and chocolate chips to coat the marshmallows and found the melting chocolate much easier to use. It melted into a thinner consistency so covering the marshmallows was easier. The chocolate chips were a little clumpy and made a much thicker coating of chocolate. As for taste, there was no difference. They were both delicious.)
We used a long shallow pan to melt the chocolate. We put about 20-25 chocolate wafers in the pan and microwaved them for 30 seconds, checked them, gave them a stir and then microwaved them for 10 seconds more. Stirred and then microwaved them for another 10 seconds. Once they were almost completely melted we took them out gave them a final stir. This amount of chocolate covered 2 to 3 wands.
Then we used a spoon to help cover the marshmallows and also to smooth out the chocolate once it was on the marshmallows.
When the chocolate dries, the Halloween Marshmallow Pops will look like this.
We drizzled colored candy melts on our Halloween Marshmallow Pops for decoration. While the chocolate was drying, we melted 15-20 Wilton Orange, Green and Purple Candy Melts in Ziploc bags. Once melted, we cut the tip off the bag and drizzled the candy over the marshmallow pops. Make sure you only cut the very very tip of the bag. You only want a small hole to give yourself more control over the drizzle.
Alternating colors, drizzle the melted candy melts over the Halloween Marshmallow Pops. They turn out so pretty with the drizzled candy melts!
These Halloween Marshmallow Pops are super delicious. They are a homemade candy bar on a stick and who doesn’t love marshmallow and chocolate? What a great Halloween treat or a fun dessert for a Halloween party. And did we already say how yummy they are? Give them a try, you won’t be sorry!
P.S. Let’s stay in touch! If you liked our Halloween Marshmallow Pops post, click here to sign up for our Email Newsletter!
**This post contains affiliate links but we only recommend products that we actually used and liked. Thanks for supporting Two Sisters Crafting!
More Fun Halloween Recipes …
If you want to stay up-to-date on all our Halloween posts, Follow Two Sisters Crafting on Pinterest!